Golden Cream Delights

Blend 2 oz Golden Cream, 1 oz Amaretto, 4 oz milk, 1 teaspoon sugar and 1 egg. Serve over ice ... Delicious!

Golden Ice Cream

Chill 1 can evaporated milk in the freezer over night. Blend in bowl and beat at high speed till stiff peaks form. Gradually add 1/2 to 3/4 cup Golden Cream. Add sugar at taste and freeze.

Other Options

Golden Cream Straight up well chilled. Golden Cream Add to your favorite ice cream. Add 1 oz of Golden to her coffee black, or your favorite dessert.

Brown Cow

Mix 3 oz of Café Rica with 2 oz of evaporated milk. Add 2 oz of milk, pour on ice and… Enjoy.

Café Rica Balck Russian

Pour 3 oz of Café Rica and 1 oz of vodka in a glass with ice. Stir well and enjoy an exquisite cocktail.

Ricafé

After lunch or dinner, add 1 oz of Café Rica to your cup of coffee. Enjoy any coffee with the taste of "Costa Rican Coffee".

With Desserts

Café Rica is also delicious with plain cake, fruits, or ice cream.

Margarita

Ice, 1 1/2 oz Orange Bouquet, 1/2 oz Tequila, 1 oz lemon juice, 1 lemon peel and salt. Mix all ingredients in a shaker, strain in cup, and dampen the cup borders with lemon and salt. Decorate with the lemon peel.

Blue Kamikaze

1 oz Orange Bouquet, 1 oz Vodka, 1 oz lemon juice, 1/4 oz colorless sugar syrup, _ oz Blue Curacao, or 2 drops of blue colorant. Mix in a shake with ice and serve in small cups. 2 persons.

Cuba Libre

1 1/2 oz Bucanero Rum, 3 oz Coke, 1/2 oz lemon juice, 1 lemon peel to decorate. Mix all ingredients. Serve with ice and enjoy.

Rum Punch

3 oz Bucanero Rum, 2 oz syrup , 1oz lemon juice, 4 oz water. Mix all ingredients. Serve with ice.

Piña Colada

2 oz Bucanero Rum, 1 oz coconut milk, 1 oz white syrup, 1 oz pineapple juice. Liquefy all ingredients with ice, and serve.